Lights, Camera, Nutrition! Can Videos Improve Dietary Knowledge for Future Brides & Grooms?

Zahra Syifa Nurhaliza Mutiara; Asti Dewi Rahayu  Fitrianingsih; Fajria Saliha Puspita  Prameswari; Ahdiyatul  Fauza

doi:10.37680/amalee.v6i1.7434

Authors

Zahra Syifa Nurhaliza Mutiara Universitas Pendidikan Indonesia
Asti Dewi Rahayu Fitrianingsih Universitas Pendidikan Indonesia, Indonesia
Fajria Saliha Puspita Prameswari Universitas Pendidikan Indonesia, Indonesia
Ahdiyatul Fauza Universitas Pendidikan Indonesia, Indonesia

DOI:

https://doi.org/10.37680/amalee.v6i1.7434

Keywords:

Audiovisual Media, Communication, Education, Nutrition Knowledge, Preconception Nutrition

Abstract

Preconception nutritional preparedness is crucial to support a healthy pregnancy and prevent fetal growth disorders. In Indonesia, many prospective couples lack adequate understanding of this, making audiovisual-based nutrition education a promising approach; however, its effectiveness still requires further evaluation. This community service aimed to improve nutritional knowledge of prospective brides and grooms through a Communication, Information, and Education (CIE) approach using audiovisual media. The intervention was conducted at the Office of Religious Affairs (KUA) in Sukajadi Subdistrict, Bandung City, involving 74 prospective couples selected through accidental sampling. A 9-minute video containing information on nutritional needs, preconception issues, and recommended intake served as the educational tool. Evaluation used a one-group pretest–posttest design with a validated and reliable questionnaire. The analysis showed a significant increase in knowledge scores after the intervention (N-Gain = 0.44; moderate category). These results suggest that audiovisual-based CIE effectively enhances understanding of preconception nutrition in an engaging and accessible manner. However, the lack of a control group limits the interpretation of the findings. This activity supports audiovisual media as an alternative strategy for preconception nutrition education to enhance readiness for marriage and pregnancy.

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